Our Blog

  • Matthew Spivack

    “I consider myself to be a pretty serious foodie. Friends and colleagues come to me every week for restaurant recommendations in DC. This year I traveled to London, Paris, and Istanbul for work and other parts of Europe for vacation. And I can say definitively that the meal that Alexis catered at my friend Jeff’s engagement party was the best I had all year. And that was before I found out that it was all sourced from local farmers! Enjoying amazing food with friends while at the same time minimizing my carbon footprint?!? I don’t think I can ask for anything more than that. Thank you so much, Alexis!” – Matthew Spivack

  • Lynne Venart

    “Thank you so much for creating a beautiful experience for my birthday event! All of our guests raved about the amazing food, vegetarians and meat-eaters alike. Everyone was fighting over getting the last of the vegan cheesecake. You truly transformed our space, and the food was not only delicious, but also elegant and fun.” – Lynne Venart

  • “Out of very basic ingredients, Alexis can create a feast for both the eye and the palate. She loves the wholesomeness of good food and it goes right into the the taste.” – Miriam Karnow