Farm to Feast Catering creates unique and delicious cuisine for events and celebrations in the Washington, DC area. Led by Chef Alexis Starkey, Farm to Feast is dedicated to providing the freshest food, based on local, organic and bio-dynamic ingredients and a commitment to sustainability. We work with our clients to craft the perfect menu for each event, drawing on a broad range of culinary options, from cutting edge cuisine to comfort food.

Whether it’s lunch for twelve at a board meeting, hors d’oeuvres for thirty at a holiday party, or an elegant wedding for 200, the food at your event should delight your palate, wow your guests, and enable you to feel genuinely good about what you are eating. At Farm to Feast, this is our mission.

In addition to event catering, Farm to Feast is also pleased to offer personal chef services, cooking classes and edible gifts.
 

News & Events

Great Article About Our Kitchen

Great Article About Our Kitchen

Read the newest article the extols the virtues of our wonderful food incubator kitchen! http://jewishfoodexperience.com/from-dreams-to-reality-at-mess-hall/

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Tips and Tricks

Our best grilled cheese sandwich

Our best grilled cheese sandwich

Technique to make a superior grilled cheese: - melt the butter in the pan and place the bread in, don’t butter the bread first. - assemble...

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Testimonials

Testimonials

Testimonials

“I just wanted to say thank you for providing an incredible menu with delicious food. It made my daughter’s Sweet 16 even more special...

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Meet Our Farmers

Meet our fish supplier

Meet our fish supplier

We are excited to announce our partnership with the amazing suppliers at Profish! They have a very helpful sustainable availability calendar...

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